Half Board Formula
Add the Half Board service to your holidays at Lido di Pomposa: the perfect formula to get the most from your hard-earned rest.
Relax and choose the half board holiday package for your stay on the campsite or in a mobilhome. It can feel better than staying in a hotel and you can take full advantage of life in the great outdoors!
The Hotel Half Board Formula includes breakfast and lunch or dinner, it’s your choice, for the entire duration of your stay by adding just a small extra to the cost of your holiday at Vigna sul Mar Family Camping Village.
And if you have children, the service is even better: children from 3 to 9 years old pay half and from 0 to 2 years old half board is for free!
What the Hotel Half Board Formula includes:
Breakfast: 7.30 to 10.00 am
At breakfast you will find: fruit juices and hot drinks from a dispensing machine (tea, coffee, espresso, cappuccino, milk, latte macchiato, hot chocolate and chamomile tea), accompanied by cereals, bread, crispbakes, croissants, homemade cakes, jams, honey, chocolate spread, butter, hams and salamis, yoghurt, fresh fruits, hard boiled eggs, scrambled eggs and bacon.
Dinner 6.00 pm to 7.30 pm
For the served meal you can also choose the soup of the day and the house dessert.
As an alternative to the served meal, from Monday to Friday, you can choose a pizza from our list of classic pizzas.
Board includes: natural/sparkling water.
Extras: wine, soft drinks, coffee and other extras must be paid at the end of the meal
Variations to the Classic Menu
In addition to the dishes featured on the menu, the following are always available: pasta with tomato sauce, oil, butter and bolognaise sauce, grilled white meat and baby cutlet. Guests with food intolerances, allergies or who follow special diets should inform us of their requirements on arrival.
It is possible on request to have gluten-free products (products packaged and labelled, some of which are from the SCHÄR range).
The restaurant supervisor will be happy to list you the products available.
We remind you that the kitchen is not specifically equipped for the preparation of food for people suffering from CELIAC disease.
Allocation of tables
An area of the restaurant has been set aside for half board and full board guests where, depending on availability , they position of your table could be different all the times
Please remember that if you arrive at a different time to those stated above, your table may already be occupied; we will provide you with an alternative table as soon as possible, but you may need to wait a short while.
We recommend you book the Hotel Half Board Formula by simply adding it to your chosen accommodation when you book, or by contacting our staff.